Pineut jar for Italian amaretti biscuits

Discover the authentic taste of Italian amaretti biscuits with the Pineut jar, a carefully selected selection of high-quality ingredients designed for lovers of traditional pastry making. Thanks to the perfect combination of premium almonds and finely blended sugar, you can create sweets with an intense flavor and an irresistible texture, crunchy on the outside and soft on the inside.

The Pineut jar is the perfect solution for those who want to easily bring the true spirit of Italian cuisine to the table. Perfect for experimenting with classic recipes or adding a gourmet touch to your desserts, this kit also makes a great gift idea for anyone who loves to cook.

Why choose the Pineut jar?
✔ Selected ingredients – Only quality raw materials for an authentic taste.
✔ Easy to use – Ideal for making delicious amaretti biscuits in just a few simple steps.
✔ Elegant and practical – A refined jar that perfectly preserves ingredients.
✔ Versatile – Perfect for baking, decorating or enjoying with coffee.

How to prepare the cake:

1. Preheat oven: 160°C (electric) or 145°C (fan assisted).

2. Mix the ingredients: Pour the contents of the jar into a bowl, add the eggs, melted butter, and a pinch of salt. Mix until smooth and evenly combined.

3. Bake: Pour the batter into a greased pan and bake for 50-65 minutes.

4. Tip: For a finishing touch, dust the cake with powdered sugar and serve it with a scoop of vanilla ice cream for an even more indulgent experience.
   

Ingredients: Wheat flour, sugar, amaretti biscuits, almonds, yeast, natural flavours.

Add a touch of sweetness and tradition to your kitchen with the Pineut jar for Italian Amaretti – the authentic pleasure of Italian pastry at your fingertips! 🍪✨