Pineut jar for Flower Power Cake

Discover Pineut's Flower Power Cake Mix, a blend that adds a unique and colorful touch to your desserts. Inspired by the '60s and '70s, when flowers were said to have the power to energize, create connections, and make life more fun, today we offer you an original way to bring flower power to your table.

Why choose Pineut Flower Power Cake Mix?

• Quick and easy: Simple preparation even for beginners in the kitchen.

• Unique and original: A mix that combines taste and design, perfect for special occasions or as an alternative gift.

• A heartfelt gift: Perfect for saying thank you to your mother, a friend, or someone special. An alternative to traditional flower bouquets, but just as meaningful.

How to Make Flower Power Cake:

1. Remove the flowers: Remove 3/4 of the flowers from the jar and set them aside.

2. Preheat the oven: 160°C (fan) or 145°C (static).

3. Make the dough: Pour the contents of the jar into a bowl and add the eggs, melted butter, yogurt, and a pinch of salt. Mix well until smooth.

4. Bake: Pour the batter into a greased pan and bake for 50-65 minutes.

5. Decorate: Once the cake is ready, decorate it with the remaining flowers for a visually stunning result.

Tip: For an extra touch, make a glaze with 100g of icing sugar and 1 tablespoon of water.

Bring home the Pineut Flower Power Cake Mix and add a touch of floral magic to your kitchen! A dessert that will make everyone smile.